Lieu, pilaf de lentilles & sauce poireaux

green lentils 36.5% , pavé de lieu noir 22.3% , cream 9.5% , leek 10.0% , carrot 8.6% , yellow onion 4.1% , baby spinach 2.5% , butter 1.4% , lemon juice 1.1% , vegetable broth 0.7% , tarragon 0.7% , olive oil 0.6% , finegrained salt 0.5% , garlic 0.4% , water 0.3% , nut 0.3% , gluten 0.3% , lactose 0.2% , lupin bean 0.2% , mollusc 0.2% , mustard 0.2% , egg 0.1% , fish 0.1% , soya 0.1% , sulfite 0.1% , sesame 0.1%

Translated — no label transcribed in this language yet.