Mini tropezienne

Préparation mousseline 45.5% , wheat flour 16.5% , coating 15.2% , sucre grain 5.0% , coating 3.3% , water 2.5% , egg 1.9% , sugar 1.5% , butter 1.2% , colza oil 1.0% , yeast 0.9% , wheat gluten 0.7% , salt 0.4% , E471 0.4% , E160a 0.4% , E300 0.4% , wheat malt 0.4%

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