Ingredients
wheat flour 54.0% , egg 16.7% , sugar 8.4% , invert sugar 5.2% , butter 3.6% , vegetable oil 2.7% , milk 2.0% , anisette 1.6% , water 1.3% , yeast 1.1% , E471 1.0% , E472e 0.8% , salt 0.4% , arôme fleur d'oranger arôme saveur vanille 0.4% , coating 0.4% , palm fat 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.