Ingredients
Sant Erwann Fruits Rouges 51.3% , malted barley 24.3% , wheat malt 12.2% , millet 6.1% , oat 3.0% , buckwheat 1.5% , spelt 0.8% , rye 0.4% , hops 0.2% , spice 0.1% , yeast 0.0% , infusion de framboise cranberry 0.0% , raspberry 0.0% , natural raspberry flavouring 0.0% , Britt Blonde 0.0% , malted barley 0.0% , buckwheat flour 0.0% , hops 0.0% , yeast 0.0% , Britt Blanche 0.0% , malted barley 0.0% , wheat malt 0.0% , hops 0.0% , spice 0.0% , yeast 0.0% , Dremmwel Blonde 0.0% , malt d'_orge_ local issu de l'agriculture 0.0% , houblon issu de l'agriculture 0.0% , spice 0.0% , yeast 0.0% , Dremmwel Dorée 0.0% , malt d'_orge_ local issu de l'agriculture 0.0% , houblon issu de l'agriculture 0.0% , yeast 0.0% , Dremmwel Rousse 0.0% , malt d'_orge_ local issu de l'agriculture 0.0% , houblon issu de l'agriculture 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.