Ingredients
water 54.5% , malted barley 22.7% , wheat malt 11.4% , millet 5.7% , oat 2.8% , buckwheat 1.4% , spelt 0.7% , rye 0.4% , hops 0.2% , spice 0.1% , yeast 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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