Langoustine au porto
Ingredients
white fish 45.0% , chair de langoustine 35.0% , single cream 10.0% , port 4.0% , starch 2.0% , carrot 2.0% , sea salt 0.5% , carob bean 0.5% , E407 0.5% , pepper 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.