Ingredients
tomato pulp 76.0% , extra virgin olive oil 12.0% , basilic Genovese 4.0% , glucose syrup 2.0% , onion 2.0% , salt 0.8% , tomato concentrate 0.8% , sugar 0.8% , garlic 0.8% , pepper 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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