Ingredients
pasta 54.0% , egg 17.1% , sugar 8.6% , salt 5.3% , colza oil 3.6% , water 2.7% , filling 46.0% , armagnac 1.6% , butter 1.3% , vanillarôme 1.1% , rocharôme 0.9%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.