Salade équilibre aux lentilles vertes et au tofu
Carte Nature · 160 g
Ingredients
rice 19.0% , lentils 19.0% , vinaigrette 16.0% , tofu 13.0% , red bell pepper 8.4% , garden peas 6.9% , onion 4.8% , basil 3.5% , lemon juice 3.0% , garlic 2.6% , salt 0.6% , pepper 3.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.