Salade de Supions à l'Huile
La Gastronomia di Angelo, Treo · 170 g
Ingredients
Petites seiches 41.0% , sunflower oil 29.5% , vegetable 18.0% , wine vinegar 5.8% , parsley 2.9% , garlic 1.4% , salt 0.7% , Acid 0.4% , E575 0.2% , Preservative 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.