La margherita
La Gastronomia di Angelo · 380 g
Ingredients
soft wheat flour 53.7% , water 23.2% , mozzarella 11.6% , BLÉ DE KAMUT 12.26% tomate 5.8% , durum wheat semolina 2.9% , salt 0.8% , extra virgin olive oil 0.8% , oat 0.6% , flax 0.3% , grape 0.2% , olive 0.1% , wheat germ 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.