Ingredients
soft wheat flour 31.4% , water 24.0% , mozzarella 16.6% , gorgonzola 7.8% , edamer 7.7% , tomato pulp 5.1% , _grana_ 2.5% , farine intégrale Khorasan 1.3% , durum wheat semolina 1.3% , salt 0.9% , extra virgin olive oil 0.7% , oat 0.4% , flax 0.2% , grape 0.1% , olive 0.0% , wheat germ 0.0% , yeast 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.