Ingredients
dough 60.0% , sugar 16.5% , butter 8.3% , egg 5.1% , wheat starch 3.5% , E450i 2.6% , E500ii 2.0% , salt 1.6% , filling 40.0% , water 1.1% , sugar 0.9% , Modified starch 0.8% , E407 0.7% , E330 0.6% , elderberry 0.5% , E202 0.5% , flavouring 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.