Salade de pieds
Patrick Verrière · 350 g
Ingredients
Pieds de veau 76.0% , colza oil 7.8% , mustard 7.1% , water 5.0% , vinegar 3.4% , onion 2.4% , parsley 1.9% , garlic 1.5% , egg yolk 1.2% , Modified starch 1.0% , salt 0.5% , E250 0.5% , sugar 0.3% , dextrose 0.3% , E466 0.3% , flavouring 0.3% , E202 0.3% , E316 0.3% , E160ai 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.