Terrine forestière

pork meat 54.5% , pork liver 16.8% , egg 8.4% , melange forestier réhydraté 5.2% , boletus 3.5% , shiitake 2.6% , oyster mushroom 2.0% , cep 1.6% , milkcap 1.3% , pork fat 1.1% , milk 0.9% , salt 0.8% , wheat flour 0.7% , pepper 0.6%

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