Terrine truite au chèvre frais
Ingredients
trout 30.0% , smoked salmon 20.7% , fresh cream 20.7% , soft white cheese 9.3% , milk 2.2% , egg 1.8% , wheat flour 1.8% , goat 1.9% , lemon juice 1.8% , herbes de Provence 0.4% , salt 0.4% , chili pepper 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.