Terrine Au Vouvray

Gorge de porc découennée 50.0% , pork meat 30.0% , pork 15.5% , pork liver 16.0% , onion 3.3% , egg 2.4% , shallot 1.8% , wine 1.4% , milk 1.1% , salt 0.9% , herbs and spices 0.7% , garlic 0.6% , pepper 0.5% , pork gelatin 0.4%

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