Ingredients
i5ff4'iifd) CAS'r'ELL1 '39 55.6% , L 22.2% , f'h 11.1% , heur 5.6% , 7‚0 2.8% , te 1.4% , d 0.7% , ffy 0.3% , E 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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