Cone artisanal café
L ANGELYS
Ingredients
Crème glacée café 68.5% , water 16.4% , sugar 8.2% , skimmed milk powder 5.0% , cream 3.4% , glucose syrup 2.5% , butterfat 1.9% , arabica coffee 1.5% , E471 1.3% , carob seed flour 1.1% , E412 0.9% , cornet gaufrette 15.0% , coulis de chocolat 8.2% , chocolate 6.9% , beure de cacao 0.5% , cocoa paste 0.5% , sugar 0.4% , sunflower lecithin 0.4% , vanilla 0.4% , chocolate chunk 14.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.