Omelette Norvégienne mandarine

Sorbet plein fruit Mandarine 47.0% , glucose syrup 15.9% , water 8.0% , sugar 4.9% , invert sugar syrup 3.4% , lemon juice 2.5% , E440a 1.9% , carob seed flour 1.5% , potato protein 1.2% , Meringue 39.0% , blanc d'ceufs 0.9% , sugar 0.8% , glucose syrup 0.7% , invert sugar syrup 0.6% , carob seed flour 0.5% , E440a 0.5% , Génoise imbibée 13.0% , sugar 0.4% , whole egg 0.4% , water 0.3% , poudre de blanc d'eufs 0.3% , E471 0.3% , E450 0.3% , E500 0.2% , salt 0.2% , invert sugar syrup 0.2% , water 0.2% , rum 0.2% , coating 1.0% , cocoa butter 0.2% , whole milk powder 0.2% , natural vanilla flavouring 0.1% , fat reduced cocoa powder 0.1% , cocoa paste 0.1%