Ingredients
wheat flour 56.2% , sugar 17.3% , vegetable fat 8.7% , egg 5.3% , water 3.6% , milk powder 2.7% , baker's yeast 2.1% , salt 1.6% , glucose 1.3% , rum 2.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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