Ingredients
Pâte d'olives noires 79.0% , black olive 11.3% , salt 2.9% , olive oil 2.9% , capers 2.0% , capers 1.0% , water 0.5% , salt 0.2% , herbes de Provence 0.1% , crème d'_anchois_ 0.1% , anchovy 0.0% , sunflower oil 0.0% , vinegar 0.0% , spice 0.0% , Fabriqué en atelier manipulant de la moutarde 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.