Muffin brioché myrtilles et pavot

wheat flour 33.0% , whole fresh eggs 11.0% , sugar 8.2% , water 5.0% , colza oil 3.4% , farine complère de blé 5.6% , natural vanilla flavouring 1.9% , blueberry 2.8% , blue poppy seed 2.1% , rye flour 1.7% , barley flour 1.7% , psyllium 0.8% , skimmed milk powder 0.7% , yeast 0.6% , spelt flour 1.1% , buckwheat flour 1.1% , wheat gluten 0.4% , salt 0.4% , natural blueberry flavouring 0.4% , malted barley 0.3% , acerola juice 0.3%

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