Ingredients
wheat flour 66.0% , water 28.1% , olive oil 2.1% , salt 0.6% , yeast 0.6% , natural flavouring 0.6% , wheat gluten 0.6% , barley malt extract 0.6% , devitalised rye sourdough 0.6% , Preservative 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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