Ingredients
whole wheat flour 63.0% , water 20.4% , colza oil 8.3% , sugar 3.4% , yeast 2.5% , wheat gluten 1.2% , salt 0.6% , wheat flour 0.3% , Emulsifier 0.2% , Preservative 0.1% , Flour treatment agent 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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