Ingredients
wheat flour 52.4% , Œufs entiers constitués 23.9% , Sucre de canne-Huile végétale 11.9% , rapeseed 6.0% , glucose syrup 3.0% , Stabiliser 1.5% , Raising agent 0.7% , E500ii 0.4% , salt 0.2% , milk powder 0.1% , whey powder 0.0% , cinnamon powder 0.1% , Preservative 0.0% , Flour treatment agent 0.0% , flavouring 0.0% , lemon 0.0% , cinnamon 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.