Lucullus de Valenciennes

Langue de beuf traitée en salaison 46.0% , smoke 46.0% , duck foie gras 8.0% , duck fat 4.0% , lean duck liver 3.1% , water 2.5% , egg 1.6% , cognac 0.4% , milk proteins 0.1% , salt 0.0% , sugar 0.0% , pepper 0.0% , E300 0.0% , E250 0.0%

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