Axoa de veau
La cuisine de Marceline · 750g
3760058130308
Ingredients
veal meat 56.3% , red bell pepper 21.9% , green bell pepper 10.9% , ail oignons 5.5% , Espelette chili pepper 2.7% , olive oil 1.4% , salt 0.3% , pepper 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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