Ingredients
wheat flour 50.0% , sugar 19.1% , butter 9.5% , butterfat 9.5% , egg 9.5% , E450 0.6% , E341 0.6% , E500 0.6% , wheat starch 0.6% , salt 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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