Ingredients
Assortiments de bonbons Ingrédients chocolat au LAIT 54.8% , balle de golf guimauve 16.9% , glucose syrup 8.5% , fructose 5.2% , sugar 3.6% , water 2.6% , E428 2.0% , flavouring 1.6% , E420 1.3% , E100 1.1% , E120 0.9% , E133 0.8% , e160c Cacao 35.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.