Ingredients
glucose syrup 53.6% , sugar 23.7% , butter 11.8% , skimmed milk powder 5.9% , dextrose 3.0% , invert sugar syrup 1.5% , Fleur de sel 0.9% , Emulsifier 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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