Ingredients
Chocolat noir* 70% cacao minimum 57.0% , cane sugar 17.3% , cocoa butter 8.7% , cane sugar 5.4% , cream 3.7% , cocoa butter 2.7% , whole milk powder 2.1% , wheat syrup 1.7% , cocoa paste 1.4% , Fleur de sel 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.