Ingredients
Chocolat noir 70% cacao minimum 63.0% , cane sugar 17.0% , cocoa butter 8.5% , cane sugar 5.2% , cream 4.5% , raspberry 5.0% , raspberry 2.0% , wheat syrup 1.5% , cocoa paste 1.2% , cocoa butter 1.0% , whole milk powder 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.