Ingredients
tomato pulp 49.0% , sunflower oil 16.5% , ricotta dur salée 12.0% , vegetable blend 9.3% , double concentrated tomato 6.5% , black olive 5.0% , capers 0.9% , salt 0.4% , dextrose 0.2% , Emulsifier 0.1% , parsley 0.1% , oregano 0.0% , Acidity regulator 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.