Ingredients
wheat flour type 0 65.0% , olive oil 8.0% , olive 8.0% , vegetable oil 5.0% , water 5.0% , brewer's yeast 5.0% , iodised salt 2.0% , dextrose 1.0% , wheat malt 1.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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