Ingredients
Chocolats lait pur beurre de cacao 35.9% , cocoa paste 16.0% , sugar 8.0% , cocoa butter 4.9% , poudre de lalt 3.4% , wheat starch 2.5% , rice starch 1.9% , E414 1.5% , E901 1.2% , E903 1.0% , E904 0.9% , coconut oil 0.8% , lécithine de sola 0.7% , glucose syrup 0.6% , cocoa powder 0.5% , natural vanilla flavouring 0.5% , vanillin 0.4% , salt 0.4% , coating 0.4% , E101 0.3% , E100 0.3% , E102 0.3% , E110 0.3% , E120 0.2% , E129 0.2% , E131 0.2% , E132 0.2% , E133 0.2% , E153 0.2% , E171 0.2% , sesame 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.