Le paté au piment d'espelette

meat 66.5% , breast 67.0% , poultry liver 0.4% , egg 0.4% , Salt from Guérande 0.4% , carob bean 0.4% , pepper 0.4% , garlic 0.4% , nutmeg 0.4% , Espelette chili pepper 0.6%

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