Axoa de porc au piment d'espelette
Baïonade · 380 g.
Ingredients
maigre et gras de porc 56.1% , bell pepper 22.0% , onion 11.0% , white wine 5.5% , Espelette chili pepper 0.1% , salt 0.0% , pepper 0.0% , garlic 5.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.