Ingredients
Mousse façon chantilly 32.2% , E407 15.8% , icing sugar 7.9% , vanilla extract 4.9% , carraghénanes Ganache au chocolat noir 25.9% , chocolat noir à 50% de cacao 11.0% , cream 1.9% , egg yolk 1.5% , sugar 1.2% , Biscuit au cacao 16.2% , wheat flour 0.9% , sugar 0.8% , water 0.7% , sirop de sucre inverti cristallisé 0.6% , cocoa powder 0.6% , E420 0.5% , E471 0.4% , wheat gluten 0.4% , Éclats d'amarena 14.2% , sugar 0.3% , glucose-fructose syrup 0.3% , water 0.3% , jus d'amarena 0.1% , E163 0.2% , E330 0.2% , flavouring 0.2% , E220 0.2% , Sirop d'imbibage 7.8% , invert sugar syrup 0.2% , water 0.2% , vanilla extract 0.2% , coating 3.6% , sugar 0.1% , glucose-fructose syrup 0.1% , jus d'amarena 0.0% , E163 0.1% , E330 0.1% , flavouring 0.1% , Preservative 0.1% , décor en chocolat 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.