Ingredients
anchovy filets 53.0% , extra virgin olive oil 26.4% , tomato concentrate 10.3% , water 5.1% , arôme anchois 2.6% , capers 1.3% , karola 0.6% , sugar 0.3% , pepper 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.