Tapas Riviera
Palais Des Mets
Ingredients
octopus 24.0% , sunflower oil 23.0% , sardine fillets 21.0% , mussel 20.0% , vegetable 5.0% , green olive 5.0% , wine vinegar 1.1% , salt 0.4% , garlic 0.3% , parsley 0.1% , Acid 0.1% , Antioxidant 0.0% , Preservative 0.0% , lemon 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.