Ingredients
farine complète de petit _épeautre_ 42.0% , fresh butter 17.7% , blonde cane sugar 10.2% , walnut kernel 10.4% , sunflower oil 4.3% , unrefined cane sugar 3.3% , egg yolk 2.7% , corn starch 2.3% , monotartre de potassium 2.0% , E500ii 1.8% , water 1.6% , Salt from Guérande 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.