Piperade au piment d’espelette

potato 32.0% , poivron* 28%) oignon 15.0% , chopped tomato 15.0% , tomato 9.4% , butter 8.8% , extra virgin olive oil 6.3% , garlic 4.6% , salt 0.6% , tomato concentrate 0.6% , alcohol vinegar 0.6% , amidon de manioc*f persil* agar-agar 0.6% , cane sugar 0.6% , Espelette chili pepper 0.0%

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