Poulet marine sauce aux cèpes

Ingédients 52.1% , durum wheat semolina 18.5% , egg 18.5% , chicken meat 19.0% , water 3.9% , cream 3.9% , carrot 3.9% , cep 4.1% , cultivated mushroom 4.0% , shallot 0.8% , sunflower oil 0.6% , tapioca flour 0.5% , natural flavouring 0.4% , salt 0.3% , parsley 0.2% , garlic 0.2% , butter 0.1% , beef gelatin 0.1% , tomato concentrate 0.1% , E150a 0.0% , paprika 0.0% , thyme 0.0% , pepper 0.0%

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