Filet d'Oie en civet

Filet d'oie 52.0% , red wine 6.6% , water 5.9% , cultivated mushroom 5.2% , smoked lardoons 5.1% , pearl onion 4.7% , cep 4.3% , onion 2.9% , ČREME 2.0% , redcurrant 1.8% , natural flavouring 1.2% , sugar 0.9% , sian veri 0.8% , starch 0.8% , tomato concentrate 0.7% , tapioca flour 0.5% , butter 0.5% , salt 0.5% , garlic 0.4% , sherry vinegar 0.4% , Colour 0.4% , vegetable fiber 0.4% , pepper 0.4% , herb 1.8%

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