Jarret de veau Marengo

Jarret de veau mariné 56.0% , tomato 16.0% , cultivated mushroom 8.2% , onion 4.9% , white wine 4.9% , butter 2.8% , natural flavouring 2.2% , shallot 1.9% , extra virgin olive oil 1.6% , tomato concentrate 1.0% , garlic 1.0% , salt 0.0% , wheat flour 0.0% , thyme 0.0% , pepper 0.0% , bay leaf 0.0%

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