Farine speciale
LE MOULIN · 1 kg
Ingredients
wheat flour 52.2% , rye flour 23.9% , sunflower seed 12.0% , grits de soja 6.0% , soya 3.0% , wheat gluten 1.5% , wheat grain 0.7% , grains de seigle concassés 0.4% , wheat grain 0.2% , remoulage de _blé_ 0.1% , salt 0.0% , soy bran 0.0% , levain de seigle dévitalisé 0.0% , malted barley 0.0% , poppyseed 0.0% , graines germées touraillées de chanvre 0.0% , germe de blé stabilisé 0.0% , vegetable fiber 0.0% , quinoa seeds 0.0% , malted wheat flour 0.0% , chia seed 0.0% , acerola powder 0.0% , enzyme 0.0%
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Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 1 g |
| Saturated fat | 1 g |
| Carbs | 14 g |
| Sugars | 2.8 g |
| Protein | 18.2 g |
| Salt | 1.5 g |
| Sodium | 604 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.