Ingredients
dough 60.0% , water 39.5% , egg 39.5% , filling 40.0% , fresh cream 9.1% , goat 7.8% , potato flakes 2.4% , honey 2.6% , salt 0.0% , rosemary 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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