Ingredients
dough 23.4% , mozzarella 18.2% mozzarella 19.6% , potato starch 18.4% , tomato sauce 15.9% , tomato 13.6% , mozzarella bille 4.5% , pesto 3.4% , dried oregano 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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