Parmentier de boeuf race Aubrac
Ingredients
mashed potato 66.0% , milk 17.0% , butter 8.5% , milk powder 4.3% , oil 2.1% , salt 1.1% , filling 34.0% , ELEVE 0.0% , abattu en France 10.8% , onion 0.0% , cultivated mushroom 0.0% , duck fat 0.0% , carrot 0.0% , garlic paste 0.0% , tomato 0.0% , salt 0.0% , thyme 0.0% , bay leaf 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.